Pan Seared Ahi Tuna with Peanut Ginger Sauce
You don’t have to journey to the paradise of the Pacific to get a taste of mouthwatering pan seared ahi tuna with peanut ginger sauce!
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Ingredients
- <ul>
- <li>12 oz ahi tuna filet</li>
- <li>Dan-O’s Crunchy Seasoning</li>
- <li>2 tbsp avocado oil</li>
- </ul>
- <h4>Wasabi:</h4>
- <li>2 tbsp soy sauce</li>
- <li>2 tbsp of peanut sauce</li>
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