Pan-seared Ahi Tuna Recipe - Adams Fairacre Farms

Pan-seared Ahi Tuna Recipe - Adams Fairacre Farms

adamsfarms.com

Ahi tuna is a hearty fish and very quick to cook. Try over lettuce greens with this homemade dipping sauce

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Cooking tools:

  • Nonstick saute pan
  • Stove
  • Plate
  • Paper towel
  • Chef's knife
  • Cutting board
  • Serving platter
  • Measuring spoon
  • Measuring cup
  • Mixing bowl
  • Whisk
  • Spatula

Ingredients

  • 4 8-oz Ahi tuna steaks, about 1 inch thick
  • 2 tbsp Vegetable oil, divided
  • 1 cup Untoasted sesame seeds
  • Salt to taste
  • Pepper to taste
  • ¼ cup San-J Gluten Free Tamari
  • 1/8 cup Rice vinegar
  • 1/8 cup Fresh lime juice
  • 3 tbsp Sugar
  • 2 Green onions, thinly sliced
  • 2 tsp Fresh ginger, minced
  • 1 tsp Toasted sesame oil
  • ½ tsp Dried red pepper flakes

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