Chicken Vesuvio - Lettuce Entertain You

Chicken Vesuvio - Lettuce Entertain You

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Try Saranello's recipe for Chicken Vesuvio made with peas, potato wedges in a white wine, lemon and garlic sauce.

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Ingredients

  • Whole bone-in chicken cut into 8 pieces
  • ½ cup olive oil
  • 4 russet potatoes peeled and cut into wedges
  • 1 tablespoon granulated garlic
  • 1 tablespoon dried oregano
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 8 garlic cloves, sliced
  • 1 cup chicken stock
  • 1 cup white wine
  • 1 cup peas
  • Freshly squeezed lemon juice (to taste)
  • Parsley for garnish

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