Recipe: Alaska Sockeye Salmon Bites
wildalaskasalmonandseafood.com
This Alaskan salmon appetizer recipe has an abundance of flavor, brought to you by garlic, ginger, wine, soy sauce, orange juice, and honey.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wildalaskasalmonandseafood.com.
Ingredients
- 1 Tablespoon olive oil
- 1/2 teaspoon sesame oil
- 2 garlic cloves, chopped fine
- 1 Tablespoon grated ginger
- 1/4 cup Eroica Riesling
- 1/3 cup soy sauce
- 1 Tablespoon orange juice
- 1 Tablespoon honey
- 1-1/2 to 2 pounds Alaskan Sockeye salmon, fresh or thawed, cut into 2-inch pieces
- Green onion curls or cilantro (optional for garnish)
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