Beef Pho-Rench Dip Sandwich Recipe

Ingredients

• 8 oz. ibp Trusted Excellence® Boneless Beef Chuck Roll, Sliced 5MM
• 1/2 tsp. Salt
• 1/2 tsp. Chinese Five-spice
• 1 tbsp. Canola Oil
• 1 ea. 8" Sliced Hoagie Roll
• 1/4 cup Fresh Cilantro, Picked
• 1/8 cup Fresh Cucumber, Sliced
• 1/4 cup Pickled Carrot and Daikon (Sub-Recipe)
• 1 tbsp. Sambal Oelek Garlic Chili Paste, Prepared
• 16 oz. Pho Broth, Prepared - 4 oz. Reserved