Baked radicchio from Winter Food by Jill Norman

Baked radicchio from Winter Food by Jill Norman

app.ckbk.com

This is best with the long Treviso radicchio if you can find it.

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Ingredients

  • 4 heads radicchio, halved lengthways
  • salt
  • freshly ground black pepper
  • 4—5 tablespoons olive oil
  • 2 teaspoons balsamic vinegar (optional)

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