Pineapple Boats Ahoy Recipe
Shrimp and citrus fruit salad served in hollowed pineapple boats with avocado, grapefruit, and orange in a lime-white wine dressing. A showstopping tropical presentation.
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Cooking tools:
- Pot
- Chef's knife
- Cutting board
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Blender
- Spoon
- Plate
- Serving platter
- Stove
- Refrigerator
- Kitchen towel
- Peeler
Ingredients
- water
- shrimp
- pineapple, fresh
- oranges
- grapefruit
- avocados
- limes
- vegetable oil
- white wine
- lime juice
- salt
- paprika
- honey
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