Marry Me Tofu
Discover the flavorful 'Marry Me Tofu' recipe, the perfect dish to impress your loved ones with delicious, nutritious tofu!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeshorizon.com.
Cooking tools:
- Blender
- Kettle
- Saucepan
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Cutting board
- Chef's knife
- Nonstick skillet
- Spatula
- Whisk
- Wooden spoon
- Kitchen timer
- Stove
- Refrigerator
- Airtight container
- Microwave
- Plate
- Serving bowl
- Fine-mesh sieve
- Spoon
Ingredients
- 450 g Tofu, well-drained
- 15 g Cornstarch (or rice flour)
- 7 g Nutritional yeast
- 1 g Salt
- 1/2 g Pepper
- Oil for frying
- 100 g Cashews
- 2 cloves Garlic, peeled and chopped
- 50 g Sun-dried tomatoes, chopped
- 1 tsp Oregano, dried
- 1 tsp Chili flakes
- 250 ml Vegetable broth
- 1 tbsp Tomato paste
- 60 g Baby spinach, chopped
- A handful of fresh Basil leaves, chopped
- (Optional) 80 g Vegan Parmesan
- (Optional) Rice or pasta as a side
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