GINGER KISSES - New Zealand Bakels
Explore innovative Ginger Kisses with New Zealand Bakels' Tiger Paste for an exquisite tiger pattern, flavor, and crunch.
Ingredients
- Morah Cake: 0.400 KG
- Golden Syrup: 0.535 KG
- Eggs: 0.135 KG
- Water (variable): 0.335 KG
- Flour: 1.000 KG
- Cinnamon: 0.035 KG
- Ginger: 0.035 KG
- Milk Powder: 0.035 KG
- Bicarbonate of Soda: 0.035 KG
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