Crispy Truffled Potato Omelet
This is the ultimate egg breakfast, complete with crispy fried potatoes that are sprinkled with truffle salt for some extra umami.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.peteandgerrys.com.
Ingredients
- 2 tablespoons unsalted butter
- 1 medium Yukon Gold potato, peeled or unpeeled, diced
- Truffle salt
- Freshly cracked black pepper
- 5 large
- Pete & Gerry's eggs
- Pinch of kosher salt
- 2 ounces freshly grated white cheddar cheese
- 2 scallions, thinly sliced
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