Deliciously Easy Fry Crispy Potatoes for Perfect Breakfast
Craving the best Fry Crispy Potatoes for Perfect Breakfast Treat? My simple recipe ensures golden, juicy potatoes that elevate any breakfast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 2 lbs (900 g) Yukon Gold potatoes, scrubbed and diced into 1-inch cubes
- 2 tablespoons (30 ml) olive oil
- 1 teaspoon (5 g) salt
- ½ teaspoon (2 g) black pepper
- ½ teaspoon (1 g) paprika
- 2 cloves garlic, minced
- 2 tablespoons (6 g) fresh parsley, chopped (for garnish)
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