Chocolate Malted Ovaltine Cupcakes – Simmer + Sauce

Ingredients

• For the Cupcakes:
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1/4 cup unsweetened cocoa powder
• 3/4 cup Chocolate Malt Ovaltine
• 1 cup sugar
• 1/2 cup canola oil
• 1/2 cup sour cream
• 1/2 cup milk
• 2 large eggs
• 2 teaspoons vanilla extract
• For the Frosting:
• 6 tablespoons unsalted butter, room temperature
• 1/2 cup cocoa powder
• 1/3 cup milk
• 1/2 cup Chocolate Malt Ovaltine
• 2 1/2 cups Confectioners' sugar