English Christmas Pudding Recipe
This British Christmas pudding is prepared about a month before Christmas and fed with alcohol. I like to steam the pudding a day before Christ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodlifeandmoney.com.
Cooking tools:
- Stand mixer
- Pudding basin
- Steamer basket
- Mixing bowl
- Airtight container
- Parchment paper
- Aluminum foil
- Saucepan
- Long match
- Whisk
- Grater
- Measuring cup
- Spoon
- Oven
Ingredients
- 3-4 cups rum soaked dried fruit and nuts I use the following
- Raisins
- Sultanas
- Prunes
- Dried apricots
- Dried figs
- Dates
- Walnuts
- Cashews
- Almonds
- 2 cups rum for soaking and flambe
- 1/2 cup unsalted butter
- 1 cup dark brown sugar
- 2 eggs
- 1/2 cup all purpose flour
- 2 cups breadcrumbs
- 1/2 tsp cardamom powder
- 1/4 tsp nutmeg
- 1/2 tsp cinnamon powder
- 1/2 tsp baking powder
- 1 apple peeled, cored and grated
- 1 orange rind and juice
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