Crispy mushroom tarts - European Mushrooms
60 minutes Budget Vegetarian Recipe Step 1. In a pan, gently fry the mushrooms and finely chopped shallot with salt and pepper.
Ingredients
- 1 shortcrust pastry
- 250g fresh mushrooms
- 2 eggs
- 1 egg white
- parsley
- basil
- 100 ml fresh cream
- dry white wine
- 2 shallots
- olive oil
- 40g butter
- 4 shallots
- 100 g heavy cream
- parsley and basil
- salt and pepper
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