Phyllo-dough lasagna with asparagus
Asparagus lasagne is a delicious alternative to serve a completely vegetarian lasagne. A delicious springtime recipe, appetising and delicate, easy to make but a guaranteed success.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.orogel.it.
Ingredients
- 300 g Orogel Asparagus Tips
- 300 g sliced cheese
- salt and pepper to taste
- 200 g Phyllo-dough
- extra virgin olive oil
- butter to taste
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