Chocolate Orange Cake Recipe | How to Make Chocolate Orange Cake
Baking writer, cake decorator and GBBO baker Ruth Clemens shows us how to make a Chocolate Orange Cake. This recipe serves 8 and takes just over an hour to make
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakingmad.com.
Ingredients
- 1 tsp Bicarbonate of soda
- 180ml Water
- 125g Butter (unsalted) (softened)
- 200g Silver Spoon Caster Sugar
- 2 Egg(s) (free range) (large)
- 1 tsp Nielsen-Massey Vanilla Extract
- 250g Allinson's Self Raising Flour
- 1/4 tsp Salt
- 1 Orange(s)
- 200g Dark chocolate (chopped)
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