South Carolina Frogmore Stew | Publix Super Markets
Recipes Shopping list Ingredients - 2 ears fresh corn - 1 medium sweet onion - 1 (14 oz) link smoked Kielbasa sausage - 2 (12 oz) domestic (or imported) lager
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Cooking tools:
- Stove
- Stockpot
- Chef's knife
- Cutting board
- Colander
- Wooden spoon
Ingredients
- 2 ears fresh corn
- 1 medium sweet onion
- 1 (14 oz) link smoked Kielbasa sausage
- 2 (12 oz) domestic (or imported) lager beer
- 4 cups water
- 1/4 cup seafood seasoning
- 1/4 cup hot pepper sauce
- 8 medium red skin potatoes
- 1 1/2 lb large shrimp, shell on
- Cocktail sauce (optional, for serving)
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