Chicken and Vegetable Stir Fry with Noodles | Chinese Recipe

Name: Chicken and Vegetable Stir Fry with Noodles | Chinese Recipe
Total time: 25 min
Ingredients: 1 whole bell pepper (green); 2 tbsp black bean sauce; black pepper (to taste); 2 whole carrots; 1 stick celery; 2 fillet chicken breasts; 1/2 whole cucumber; 120 grams egg noodles; 1 whole fresh chilli; 1 clove garlic; salt (to taste); 1 tbsp soy sauce; 4 whole spring onions; 1 tbsp sunflower oil; 15 ml white wine

www.socook.co.uk

Slices of chicken stir-fried with vegetables, chilli, garlic, and Chinese black bean sauce, served on a bed of noodles

View full recipe on www.socook.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.socook.co.uk.

Share this recipe:

Cooking tools:

Wok
Chef's knife
Cutting board
Saucepan
Colander
Mixing bowl
Wooden spoon
Measuring spoon
Spatula
Tongs
Slotted spoon
Serving platter

Ingredients

1 whole bell pepper (green)
2 tbsp black bean sauce
black pepper (to taste)
2 whole carrots
1 stick celery
2 fillet chicken breasts
1/2 whole cucumber
120 grams egg noodles
1 whole fresh chilli
1 clove garlic
salt (to taste)
1 tbsp soy sauce
4 whole spring onions
1 tbsp sunflower oil
15 ml white wine

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Chicken and Vegetable Stir Fry with Noodles | Chinese Recipe

Ingredients

Ready to cook this?

More Like This