Blueberry and Mint Salad – Fustini's Oils & Vinegars

Ingredients

• 1-quart blueberries
• 1 tablespoon honey
• 1 tablespoon Fustini's West Michigan Blueberry balsamic
• 1 cup plain Greek yogurt
• 1 tablespoon Fustini’s Sicilian Lemon balsamic
• 1/2 cup mint leaves
• 1 teaspoon Fustini’s Ginger & Honey balsamic
• 1 teaspoon Fustini's Pyramid Flake salt