Creamy Zucchini Mushroom Pasta Delight

Ingredients

• 1 teaspoon Italian seasoning
• 3 cups baby spinach
• ⅛ teaspoon black pepper
• ¼ cup shredded parmesan cheese
• 1 tablespoon chopped fresh parsley
• ½ teaspoon salt
• 1 cup ricotta cheese
• 6 ounces dry pasta
• 1 tablespoon avocado oil
• 1 large zucchini, chopped
• Juice and zest from 1 lemon
• ¼ cup white wine
• 1 tablespoon pre-minced garlic
• 6 ounces baby bella mushrooms, sliced