How to make Polish Tripe Soup Recipe

Ingredients

• 0.17 pound Beef Tripe, Cleaned And Cut Into Small Pieces
• 0.17 Onion, Diced
• 0.33 Carrots, Diced
• 0.33 Celery Stalks, Diced
• 0.67 cup Beef Broth
• 0.33 cloves Cloves Garlic, Minced
• 0.33 Bay Leaves
• 0.17 teaspoon Paprika
• 0.08 teaspoon Dried Marjoram
• As required Salt And Pepper To Taste
• as needed Sour Cream And Fresh Herbs For Garnish