How to Make Kala Jamun: A Darker, Richer Cousin of Gulab Jamun | Easy & Delicious Kala Jamun: A Dark
Kala Jamun is a deep-fried Indian sweet similar to gulab jamun but darker in color and slightly denser in texture. These rich, syrup-soaked delights are flavored with cardamom and rose,…
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Ingredients
- 1 cup Khoya (mawa)
- 1/2 cup Paneer
- 2 tbsp All-purpose flour (maida)
- 1/4 tsp Baking powder
- 1/2 tsp Cardamom powder
- tbsp Milk
- as required Oil or Ghee
- 1 1/2 cups Sugar
- 1 1/2 cups Water
- 3 pieces Cardamom pods
- 1 tsp Rose water
- piece Saffron strands
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