Peanut Butter Easter Bonnets Recipe | Hersheyland

Peanut Butter Easter Bonnets Recipe | Hersheyland

www.hersheyland.com

So festive and sweet, you'll want to make this Peanut Butter Easter Bonnets recipe every year with a hidden REESE'S Peanut Butter Cup Miniature on every cookie!

Keywords

  • Spring
  • Advanced
  • Milk Chocolate
  • Mother's Day
  • Peanut Butter
  • REESE'S
  • Cookies & Blossoms
  • Easter
View full recipe on www.hersheyland.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.com.

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Ingredients

  • 1/2 cup butter or margarine (1 stick), softened and divided
  • 1/2 cup sugar
  • 2 Tbsps light corn syrup
  • 1 egg
  • 1/2 tsp vanilla extract
  • 1-2/3 cups REESE'S Peanut Butter Chips (10 oz pkg.), divided
  • 1 cup all-purpose flour
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 42 REESE'S Peanut Butter Cup Miniatures
  • 1/4 cup sugar, additional for rolling
  • Frosting and small candies for decorating, etc.
  • 1/2 cup REESE'S Peanut Butter Chips (reserved from cookie)
  • 1/4 cup milk
  • 1-1/2 cups powdered sugar

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