Passion fruit, chocolate & coconut roulade - Good Food Middle East

Passion fruit, chocolate & coconut roulade - Good Food Middle East

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Explore the exotic flavors of passion fruit, chocolate, and coconut in this delightful roulade recipe from Good Food Middle East. Perfect for a special occasion or simply to satisfy your sweet tooth.

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Ingredients

  • oil or butter, for greasing
  • 150g gluten-free dark chocolate, chopped into small pieces
  • 6 large eggs, separated
  • 170g golden caster sugar
  • 25g cocoa powder
  • 25g ground almonds
  • 250g tub mascarpone
  • 400ml double cream
  • 50ml Malibu (optional)
  • 85g icing sugar
  • 125g passion fruit curd
  • 3 ripe passion fruits, flesh scooped out
  • 75g coconut flakes, toasted
  • edible gold glitter (optional)

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