Taste & Healthy Food Recipe Online | Recipes of Baked food, Desserts

Ingredients

• 1 cup (125 grams) plus 1 tablespoon (8 grams) all-purpose flour, divided
• 1 cup (123 grams) cake flour
• 2 teaspoons (4 grams) ground cinnamon
• 1 teaspoon (5 grams) baking powder
• 1 teaspoon (3 grams) kosher salt
• ¼ teaspoon (1.25 grams) baking soda
• ½ cup (113 grams) unsalted butter, melted
• ⅓ cup (67 grams) granulated sugar
• ⅓ cup (73 grams) firmly packed light brown sugar
• ¼ cup (85 grams) maple syrup
• 2 large eggs (100 grams)
• 2 teaspoons (2 grams) lemon zest (about 1 small lemon)
• 1 teaspoon (4 grams) vanilla extract
• ⅓ cup (80 grams) plain Greek yogurt
• 1½ cups (210 grams) frozen blueberries
• Buttermilk Glaze (recipe follows)