Potato Leek Soup With Crispy Topping | Cravings by Chrissy Teigen

Ingredients

• 2 large or 3 medium leeks (about 1½ pounds)
• 4 tablespoons unsalted butter
• 3 garlic cloves, minced
• 2 teaspoons kosher salt, plus more to taste
• ½ teaspoon white pepper
• 1 pinch ground nutmeg
• 3 medium (2½ pounds) white potatoes, peeled and cut into small dice
• 4 cups low sodium chicken or vegetable broth
• ½ cup half-and-half or heavy cream
• 3 tablespoons vegetable or other neutral-flavored oil