Kanelbullar (Swedish Cinnamon Buns)

Kanelbullar (Swedish Cinnamon Buns)

savorrecipes.com

Kanelbullar is the Swedish name for cinnamon rolls! Learn our recipe for Kanelbullar, or Swedish cinnamon buns, at Savor Recipes.

View full recipe on savorrecipes.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at savorrecipes.com.

Share this recipe:

Ingredients

  • 1 stick + 1 tablespoon of butter
  • 500 ml of milk
  • 2 tablespoons whipped butter
  • 1 egg
  • 1,000 ml of bread flour
  • 3 packs of rapid rise yeast
  • 100 ml of sugar
  • 1/2 teaspoon salt
  • 2 teaspoons cardamon
  • cinnamon and sugar
  • swedish pearl sugar

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This