Kanelbullar (Swedish Cinnamon Buns)
Kanelbullar is the Swedish name for cinnamon rolls! Learn our recipe for Kanelbullar, or Swedish cinnamon buns, at Savor Recipes.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at savorrecipes.com.
Ingredients
- 1 stick + 1 tablespoon of butter
- 500 ml of milk
- 2 tablespoons whipped butter
- 1 egg
- 1,000 ml of bread flour
- 3 packs of rapid rise yeast
- 100 ml of sugar
- 1/2 teaspoon salt
- 2 teaspoons cardamon
- cinnamon and sugar
- swedish pearl sugar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Kanelbullar (Swedish Cinnamon Buns)
americastestkitchen.com
Kanelbulle
ivebeen.cooking
Kanelbullar (Swedish Cinnamon Buns)
kitchenstories.com
Kanelbullar - Swedish Cinnamon Buns - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Authentic Swedish Cinnamon Buns: Kanelbullar Recipe | PEKIS Recipes
pekis.eu
Swedish cinnamon bun recipe
lovefood.com
Swedish Cinnamon Rolls
purewow.com
Cinnamon Rolls (Kanelbullar)
recipewise.net