Beef Jerky 2 Ways - Kikkoman Home Cooks
Beef Jerky 2 Ways | Making your own jerky from scratch is easy! Hands-on time is just 20 minutes to whip up a savory snack in some of your favorite flavors. Experiment with different flavor...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kikkomanusa.com.
Ingredients
- Teriyaki Takumi Jerky
- 1 pound flank steak
- ½ cup Kikkoman® Teriyaki Takumi, Original
- ½ teaspoon cracked black pepper
- Korean BBQ Jerky
- ½ cup Kikkoman® Teriyaki Takumi, Korean BBQ
- ½ teaspoon red pepper flakes
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