Wine Pairing - Seared Kingfish with Prestige Cuvée

Wine Pairing - Seared Kingfish with Prestige Cuvée

www.nepenthe.com.au

This Kingfish recipe is light, fresh, packed with flavour and so easy to make. A light and refreshing meal needs a light and refreshing wine to match such as Nepenthe Prestige Cuvée wine

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Ingredients

  • 800g Kingfish
  • 2 Fennel Bulbs
  • 100ml Orange Juice
  • 200g Courgette
  • 2 Bunch Parsley
  • 1 Bunch Dill
  • ½ Bunch Mint
  • 20g Capers
  • 20ml Lemon Juice
  • 200ml Olive Oil
  • 5g Garlic

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