Pineapple Upside Down Cake | Zaiqa
Pineapple Upside Down Cake is common cake. It is prepared with pineapple rings, topped with fruits placed at bottom of pan, then turned upside down and served.
Ingredients
- Pineapple rings 1 can
- Flour 2-1/2 cups
- Sugar 2 cups
- Eggs 4
- Baking powder 2 tbsp
- Brown sugar 2 tbsp
- Butter 150 gm
- Fruit as required
- Milk as required
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