Rhubarb panna cotta | Recipe | Kitchen Stories
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Keywords
- italian
- vegetarian
- sweet
- prepare ahead
- comfort food
- dinner party
- european
- sour
- dairy
- spring
- summer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 300 ml cream
- 200 ml milk
- 1/2 tsp vanilla bean seeds
- 50 g sugar
- 1/2 tsp agar-agar
- 250 g rhubarb
- 100 ml water
- 1 tbsp sugar
- 1/4 tsp vanilla bean seeds
- honey
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