Creamy Whipped Hummus - Vegan Recipe
Creamy Whipped Hummus Recipe: Blend chickpeas with garlic and tahini; whisk in aquafaba for a dreamy consistency. Perfectly healthy, quick, and kid-friendly!
Ingredients
- 1 x 400g can chickpeas, plus 1/2 the aquafaba (liquid in the tin) reserved
- 1/4 clove garlic
- 3 tablespoons tahini
- 1 lemon, juiced
- 3 tablespoons extra virgin olive oil
- Salt & pepper
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