Pan Fried Fish
Pan Fried Fish with pepper, butter, canola oil, capers, skin-on fish fillets abt 8, flour, kosher salt, lemon takes only about 45 minutes to make. One serving costs $
Keywords
- pescetarian
- pescatarian
- pepper
- butter
- canola oil
- capers
- skin-on fish fillets abt 8
- flour
- kosher salt
- lemon
Ingredients
- black pepper, 3 Tbsps
- butter, 2 Tbsps
- canola oil, 1 Tbsp
- capers, 28.35 g (1 ounce)
- skin-on fish fillets abt 8, 62.5 g (0.5 cup)
- flour, 1 small
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