CHICKEN WITH APRICOT-DIJON plus Zucchini & Mashed Potatoes | Every Plate
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Cooking tools:
- Cutting board
- Chef's knife
- Pot
- Colander
- Potato masher
- Measuring cup
- Measuring spoon
- Skillet
- Spoon
- Plate
- Paper towel
- Stove
Ingredients
- 12 oz potatoes
- 1 zucchini
- 1 clove garlic
- Sour cream
- 10 oz chicken breast
- 1/4 cup Chicken stock
- Dijon Mustard
- Apricot Jam
- Salt
- Pepper
- Cooking oil
- 4 tbs butter
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