A Sweet & Savory Pair of Jams from Vanessa Seder’s Latest Cookbook - Maine Home + Design
Explore the flavor fusion of roasted allium and balsamic jam—perfect for sandwiches or as a meat accompaniment. Try Vanessa Seder’s recipe from her latest cookbook!
Ingredients
- 1 navel orange, well washed
- 6 clementines, well washed
- 1 1/2 cups sugar
- 3 tablespoons fresh lemon juice
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