Creamy Wine-Infused Chicken with Mushroom & Bacon

Ingredients

• ¼ teaspoon black pepper
• ¼ teaspoon sea salt
• ½ teaspoon dried thyme
• ¼ teaspoon allspice
• ¼ teaspoon garlic powder
• Fresh parsley for garnish
• ½ cup bacon, cooked and crumbled
• ¼ cup salted butter
• ½ teaspoon dried oregano
• 4 medium-sized chicken breasts
• ¼ cup white cooking wine
• 1 cup parmesan cheese, grated
• 1 medium onion, diced
• 16 ounces fresh mushrooms, sliced
• 1 cup heavy cream
• 1 cup all-purpose flour
• 1 cup chicken broth