Baked Salmon with Herb Salad - Tassal Aussie Seafood
Ingredients: 2 x 300g Tassal Tasmanian Fresh Salmon fillets – skin off 2 cups butternut pumpkin, diced Juice of ½ lemon 2 tbsp. flat parsley, finely chopped 2 t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tassal.com.au.
Ingredients
- 2 x 300g Tassal Tasmanian Fresh Salmon fillets – skin off
- 2 cups butternut pumpkin, diced
- Juice of ½ lemon
- 2 tbsp. flat parsley, finely chopped
- 2 tbsp. basil, finely chopped
- 1 garlic clove, crushed
- 1 cup cannellini beans
- 4 cups rocket
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