Honey-Glazed Brussels Sprouts Recipe With Roasted Sweetness
These delectable honey-glazed roasted brussels sprouts transform plain veggies into caramelized magic. Experience a flavor revelation that will make greens your
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.craftmeats.com.
Cooking tools:
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Grater
- Serving platter
Ingredients
- 1 lb (450 g) brussels sprouts, trimmed and halved
- 2 tbsps olive oil
- 2 tbsps honey
- 1 tbsp balsamic vinegar
- ½ tsp salt
- ¼ tsp black pepper
- ¼ tsp garlic powder
- ¼ cup (30 g) chopped pecans or walnuts
- parsley, fresh, chopped
- parmesan cheese, grated
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