Baked Pork Belly, Asparagus & Butter Beans – Act One Art
Those winter warmer meals are definitely the way forward now. Those colder wintery nights just invite juicy, hearty meals with simple and delicious flavours. The added butter beans brings a deeper...
Ingredients
- 4 pork belly slices
- 1 leek, finely sliced
- 125 asparagus tip, cut into chunks
- 215g butter beans, drained
- 7 garlic cloves, peeled and kept whole
- 1 tsp oregano
- 300ml chicken stock
- 1 tsp olive oil
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