Sticky Teriyaki Ribs - Kikkoman USA
Sticky Teriyaki Ribs Ingredients 1 full slab of baby back pork ribs Salt and pepper, to taste 1 knob of ginger, sliced 4 scallions, sliced 4 garlic cloves 4
Ingredients
- 1 full slab of baby back pork ribs
- Salt and pepper, to taste
- 1 knob of ginger, sliced
- 4 scallions, sliced
- 4 garlic cloves
- 4 tablespoons Kikkoman® Soy Sauce
- 1 tablespoon Kikkoman® Sesame Oil
- 3 + 3 tablespoons Kikkoman® Teriyaki Takumi, Original, divided
- 4+ cups water (enough to cover ribs)
- Sweet potato or tapioca starch (enough to dust ribs)
- Peanut oil for shallow frying ribs
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