Pan-seared T-Bone steak Recipe | Food Network UK
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 2 people.
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Cooking tools:
- Instant-read thermometer
- Carving knife
- Skillet
- Stove
- Oven
- Cutting board
- Paper towel
Ingredients
- 680g bone-in T-bone steak, from the sirloin end
- Salt
- freshly ground black pepper
- 1 tbsp rapeseed oil
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