Blog Archives - Rick's Real Foods

Ingredients

• 1 lb chicken breasts, cut into 2" chunks
• 1 pouch Rick's Real Foods™ Crispy Coaters Coarse ft. Rick's Rub™ Tuscan
• 1 lb/454g elbow macaroni, dry
• 4 cups chicken broth
• 2 tbsp butter
• 1 tsp hot sauce
• 2 tbsp Rick's Rub™ Original seasoning
• 1/2 tsp salt
• 1 cup shredded mozzarella cheese
• 2 cups shredded cheddar cheese
• 1/2 cup shredded parmesan cheese
• 1/2-1 cup milk
• 1 packet Rick's Real Foods™ Crispy Coaters Coarse ft. Rick's Rub™ Original
• 4 cod loins
• 1 60g pouch of Rick's Real Foods™ Crispy Coaters Fine Ft. Rick's Rub™ Seafood
• Corn tortillas
• Favourite fillings: coleslaw, avocado, salsa, Rick's Rub™ Heat dip to drizzle, cilantro