Diabolo Pizza - Recipe | Bonapeti.com
Great pizza Diabolo for a good start to the day! Enjoy the diabolo pizza from a master chef. First, defrost the pizza dough (overnight in the refrigerator
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- pizza dough - 0.9 lb (400 g) ready - made or homemade
- chorizo - 7 oz (200 g)
- mozzarella - 4.4 oz (125 g)
- tomato paste - 5 tbsp.
- basil
- hot paprika
- olive oil
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