Vetkoek Masala Steak Gatsby
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Cooking tools:
- Deep fryer
- Chef's knife
- Cutting board
- Bread knife
- Skillet
- Spatula
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Stove
- Plate
Ingredients
- 2 tsp of garlic, crushed
- 2 tsp Masala Spice
- 1 tsp Salt
- 1 tsp Chilli Flakes
- 800g Pan Fry Tenderised Beef Steak, thinly sliced
- 30ml Oil
- 1 Large Onion, thinly sliced
- 4 Vetkoek
- Peri-Peri Mayonnaise Sauce (1 Cup of Mayonnaise + 2tsp of Peri Peri)
- Shredded Lettuce
- 2 Tomatoes, sliced
- 1/2 cucumber,sliced
- 4 Cheddar Cheese Slices
- 4 Fried Eggs
- 3 handfulls Freshly made “slap chips”
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