Caramelised pastry straws with sweet rhubarb ketchup Archive

Caramelised pastry straws with sweet rhubarb ketchup Archive

beebrecipes.co.uk

Caramelized pastry straws paired with sweet rhubarb ketchup. Quick, easy vegetarian recipe from Ready Steady Cook. Perfect in under an hour!

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Ingredients

  • 150g/5½oz ready-rolled puff pastry
  • 1 free-range egg, beaten
  • 2 tbsp caster sugar
  • icing sugar, to dust
  • 100g/3½oz rhubarb, chopped
  • 25g/1oz butter
  • 2 tsp red wine vinegar

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