Roasted Red Pepper Sauce Recipe | Samsung Food App
I have made many versions of this spread, and that speaks to its versatility. This version is inspired by my love of the flavors of the southwestern United States.
Ingredients
- 2 cups extra firm silken tofu, drained
- 1 red bell pepper, roasted, seeded, and coarsely chopped (see note)
- 2 chipotle peppers in adobo sauce, more or less to taste (optional)
- 3 cloves garlic, peeled and minced
- 2 tsp ground cumin
- Zest and juice of 1 lime
- Salt to taste
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