Easy Homemade Kebab Pizza | Hilda's Kitchen Blog
Use leftover kofta kabob, to make this yummy kebab pizza recipe! It's different than Sweden's kebab pizza but still delicious nonetheless!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Ingredients
- 2 mini naan bread
- 2 Tbsp tahini sauce
- 2 Tbsp goat cheese
- 4 ounces kebab meat
- 1 Tbsp sun-dried tomatoes
- ½ cup mozzarella
- 6 kalamata olives
- 1 Tbsp red onion
- 2 tsp sumac powder
- 1 Tbsp Italian parsley
- 1 tsp crushed red peppers ((optional))
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