Kapampangan Chicken Asado Recipe: How to Cook Chicken Asado

Ingredients

• 500 Grams Chicken (we used legs, thighs, and wings)
• 4 pieces calamansi
• 3 tablespoons Soy Sauce
• 2 tablespoons canola oil
• 1 tablespoon Butter
• 2 tablespoons white onion (chopped)
• 1 1/2 tablespoons Garlic (chopped)
• 1 piece laurel leaf
• 2 1/2 cups tomatoes (chopped)
• 1 tablespoon Soy Sauce
• 2 teaspoons brown sugar
• Salt (to taste)
• 1 1/2 tablespoons Achuete Oil (annatto oil)