Classic Carrot Summer Salad | Choco Fever Dream - Delicious Recipes & Sweet Treats
Light, crisp carrot ribbons tossed in a lemon‑herb vinaigrette, ideal for a quick snack or side.
Ingredients
- 4 large carrots, peeled and shredded
- 1/4 cup fresh parsley, finely chopped
- 2 tbsp extra‑virgin olive oil
- 1 tbsp honey
- 2 tbsp fresh lemon juice
- 1 tsp lemon zest
- Salt and freshly ground black pepper to taste
- 1 tbsp toasted sunflower seeds
- 1 tbsp crumbled feta cheese
- A pinch of ground cumin
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