Moroccan Chicken Tagine – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Cooked to perfection! Moroccan Chicken Tagine infused with warm spices, tender meat, and deep, comforting flavors in every bite. #happycookingtoyou
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Ingredients
- Dried oregano 1 tsp
- Paprika powder 1 tsp
- Darchini powder (Cinnamon powder) ½ tsp
- Himalayan pink salt 1 tsp or to taste
- Onion powder 1 tsp
- Kali mirch (Black pepper) crushed ½ tsp
- Haldi powder (Turmeric powder) ½ tsp
- Zeera (Cumin seeds) roasted & crushed 1 tsp
- Sabut dhania (Coriander seeds) roasted & crushed 1 tsp
- Adrak lehsan paste (Ginger garlic paste) 1 tbs
- Lemon juice 1 & ½ tbs
- Olive oil 2 tbs
- Chicken pieces (preferably thigh & legs) 800g
- Cooking oil 2 tbs
- Pickled lemon 1
- Pyaz (Onion) sliced 1 large
- Lehsan (Garlic) chopped 3-4 cloves
- Tamatar (Tomato) pureed 1 medium
- Fresh parsley chopped 1-2 tbs
- Zafran (Saffron strands) ¼ tsp (soaked in 2 tbs of hot water)
- Chicken yakhni (Stock) ½ Cup
- Green olives 12-15
- Fresh parsley chopped
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